Daiko Foods Setouchi Lemon Renkon Chips Lotus Root Chips

Satisfy that chip craving with a slightly healthier option - lotus root chips! Not only are renkon (lotus root) chips a bit healthier than conventional potato chips, they also contain important nutrients such as dietary fiber.

An added plus is that these renkon chips are lemon flavored, so they pack a sour and salty crunch! The Setouchi area of Japan has a reputation for producing delicious citrus, so if you are a lemon flavor lover then these are for you.

Besides the fiber, renkon is rich in vitamin C, potassium, and a polyphenol called tannin. Its distinctive crunchy texture is also worth trying.

Renkon chips are also ideal for a treat to eat whilst drinking alcohol; pair these chips with a cold glass of beer!

Details

• Net contents: 50g
• Main ingredients: Tempura flour (flour, starch), vegetable oil, renkon (lotus root), starch, lemon seasoning, pasteurized egg, dietary fiber, eggshell powder, spices
• Nutrition facts (per 100g): Energy 586kcal, protein 2.8g, fat 40.1g, carbohydrate 53g, sodium 4.7g
• Potential allergens: Flour, egg, soybean
• Made in Japan